pHresh Hot Chocolate

This vegan hot chocolate is the BEST — smooth, velvety, and full of chocolatey flavor! This recipe can easily be halved or doubled. It’s up to you! Here is everything needed to make a hot chocolate.

Ingredients:

• 6 cups almond milk
• 6 tablespoons pHresh Certified Organic Cacao Powder
• 1/3 cup pure maple syrup
• 2 teaspoons cinnamon (or 2 cinnamon sticks)
• 1 teaspoon vanilla extract
• 3/4 teaspoon ground nutmeg
• pinch of cayenne
• For toppings: a light dusting of Cacao Powder or a dash of cinnamon/dollop of coconut whip cream/cacao nibs or shaved chocolate / vegan marshmallows

Instructions:

1. Crock-Pot: Place ingredients in a crockpot, cook at low temperature for 2 – 3 hours, stirring every 20 minutes or so.
2. Stovetop: Place ingredients in a large pot and heat over medium-low, stirring occasionally, until chocolate is completely melted, about 10 minutes. Turn heat to low and cover, to keep warm until ready to serve.
3. Serve: Ladle into mugs and serve with a light dusting of Cacao Powder.

Prep time: 5 minutes

Cook Time: 10 minutes

Why Choose pHresh Certified Organic Cacao Powder?

If you're a fan of dark chocolate, we believe you'll fall in love with our all-natural cacao powder. Each scoop contains an energy-boosting, mood-enhancing source of antioxidant flavonoids, amino acids, protein, zinc, potassium, magnesium, iron, copper, and fiber.

Each scoop contains an energy-boosting, mood-enhancing source of antioxidant flavonoids, amino acids, protein, zinc, potassium, magnesium, iron, copper, and fiber. You can expect a rich blend of chocolate with just a tablespoon of our cacao. Visit pHresh Products to know more about superfoods!